Scottish pizza oven model Ooni is launching two new merchandise – the Ooni Volt 12 and the Karu 12G – and one doesn’t even want the nice outdoor to be helpful.
The Volt 12 is its first electrical indoor and outside pizza oven, whereas the model payments the outside Karu 12G as “the world’s most superior transportable pizza oven”.
The Volt 12 is a completely new product for the model, as all of its ovens so far have been outside solely and fueled by wooden, charcoal or fuel. Ooni’s Co-Founder and Co-CEO, Darina Garland mentioned: “We’ve spent years growing an oven that brings the pure pizza energy of our outside ovens indoors!”
Ooni put its years of pizza oven engineering to the take a look at in designing a product that may attain the extraordinarily excessive temperatures demanded of a pizza oven, whereas nonetheless being protected for a home kitchen.
The Volt 12 can attain 450°C in 20 minutes and prepare dinner a 12in Neapolitan pizza in simply 90 seconds. It may also be used to make New York and pan-style pizzas. It has a temperature management and a timer, and the temperature can go as little as 150°C so it may be used for different kinds of baking, in addition to cooking meat, greens and extra.
It additionally has a lift operate to rapidly reheat your pizza stone and make sure that for those who’re cooking multiple pizza, each single one comes out in addition to the primary.
The Vott 12 has a triple-glazed borosilicate glass door, so you possibly can see your pizza cooking and it’s been designed to suit onto a typical kitchen counter. It weighs 18kg, so though you gained’t be storing it in an overhead cupboard, it's doable to maneuver it round. It’s a handsome equipment as properly, with a pared-back, fashionable design.
Ooni
It’s IPX4 rated and can also be appropriate for outdoor use, so long as you will have a protected socket obtainable. The Volt 12 has an RRP of £799 and you should buy it from Ooni at this time.
The all-new Karu 12G
Ooni can also be launching the versatile Karu 12G, which relies on the design of its bigger outside pizza oven the Karu 16, however with some upgrades.
Like its larger brother, it may be fuelled by wooden, charcoal or fuel. Nonetheless, it’s extra fuel-efficient than Ooni’s earlier fashions, utilizing 36% much less propane (that’s for those who’re utilizing the elective fuel burner attachment).
Kristian Tapaninaho, Founder and Co-CEO says that the Karu 12G is “for everybody who desires to make nice pizza at residence or to take the pizza occasion on the street. This oven embodies a decade of pizza oven product improvement, and delivers a superior pizza-making expertise.”
Ooni
The Karu 12G has the posh options of the Karu 16, however in a smaller dimension just like the Frya 12 and for a extra interesting worth. It takes simply quarter-hour to warmth as much as 500°C and it may possibly prepare dinner a pizza in solely 60 seconds. It has a built-in analog thermometer, drop-down door and borosilicate glass window, plus an extra-large gas tray.
It’s been constructed to be transportable and straightforward to move, weighing 15.5kg. The Karu 12G is priced at £379 and is accessible for pre-order from Ooni forward of its launch in June.
Ooni
In case you’d prefer to refill on some pizza making equipment, Ooni can also be launching space-saving pizza dough containers for proving dough balls (£49.99 every from Ooni), and pizza prep lids (£34.99 every, additionally from Ooni). The previous will maintain 12 dough balls every and the latter are bamboo boards for making ready dough – however in addition they make useful lids for the dough containers.
To see what we fabricated from Ooni’s earlier fashions, take a look at our critiques of the Ooni Fyra 12 and the Karu 16.